Both interviewer, Tessa Purdon, and interviewee, Katelyn Allegra, studied at the ICA!

Click on the link below to listen to an inspiring interview between two ICA graduates Tessa Purdon, editor at Food24, and award-winning food-blogger of The Kate Tin, Katelyn Allegra, who have both climbed the stairs to success in the culinary industry.

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Tessa and Katelyn talk about all things dessert and baking – with great information to share!

Want to become a professional chef and food blogger?  The ICA’s 3-year diploma course with specialization field Media Communication, will set you on the right path…just as it did Katelyn and Tessa.

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