The ICA understands the value of practical training and experience, which is why our students complete industry placements at South Africa’s top establishments. Here they have the chance to work with award-winning Chefs and learn about their impeccable operating standards. The benefits are tangible; ICA students are coveted by the industry, known for their work ethic, discipline and ability to seamlessly enter the fast paced kitchens of the working world. We are proud to be associated with these fine establishments:
- 96 Winery Road – Stellenbosch
- 9th Avenue – Durban
- Aubergine – Cape Town
- Bread and Wine – Franschhoek
- By Word of Mouth – Johannesburg
- Camp Jabulani – Hoedspruit
- Cuvée – Simonsig Wine Estate
- Cellars Hohenort – Constantia
- Ginja – Cape Town
- Grande Provence – Franschhoek
- Grande Roche – Paarl
- Haute Cabrière – Franschhoek
- Ile de Pain – Knysna
- Jordan's – Devonvalley
- La Colombe – Tokai
- Le Manoir aux Quat' Saisons – Oxford, England
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- Le Quartier Français – Franschhoek
- Molori Game Reserve – Madikwe
- Monneaux – Franschhoek
- Myoga – Newlands
- Overture – Winelands
- PGW Eat – Cape Town
- Reubens – Franschhoek
- Roots Gourmet Restaurant at Forum Homini - Krugersdorp
- Roundhouse - Cape Town
- Saxon – Johannesburg
- Singita Game Reserve – Kruger
National Park
- Soho House – London
- Terroir – Stellenbosch
- The Vineyard Hotel – Newlands
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Aleit Academy Partners:
- Aleit Music and Entertainment – Stellenbosch
- Apex Staffing – Cape Town
- Dish Food and Social – Cape Town
- Flowers in the Foyer – Stellenbosch
- Food Fanatics – Cape Town
- Leipzig Floral Design – Stellenbosch
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- Okasie – Cape Town
- Paradiso – Somerset west
- Salt & Pepper Catering – Cape Town
- Something Different – Cape Town
- Urban Tonic – Cape Town
- Zest Catering – Cape Town
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