RECIPE DEVELOPED BY:
Vikayla Govender – ICA 3rd-year student, specialising in Product Development (NPD)
STYLING & PHOTOGRAPHY:
Kim Nielsen – ICA 3rd-year student, specialising in Media Communication
WINE PAIRING:
Caitlin Böck – ICA 3rd-year student, specialising in Professional Wine Studies & Event Coördination
Koelenbosch Pintoage Rosé MCC 2018
Lemon Buchu Pesto Pasta Salad with Butternut and Whipped Feta
Lemon buchu complements the fragrant flavours of the roasted butternut, butternut seeds and light, creamy feta. A perfect meal salad, this pasta salad is quick and easy to ‘whip’ up!