CONFETTI BUSH AND TROUT SALAD WITH CAPE MALAY ACHAR DRESSING

This fresh and vibrant salad with notes of spice is a homage to the flavourful and colourful Cape Malay heritage. The salad consists of fresh spiralized vegetables with spiced trout cakes, a creamy yoghurt achar dressing and crispy confetti bush croutons.
  • SERVES 2
  • DIFFICULTY: MODERATE
  • PREPARATION TIME: 2 HOURS
  • COOKING TIME: 50 MINUTES
RECIPE DEVELOPED BY:
Nadine Kriel – ICA 3rd-year student, specialising in Product Development (NPD)
STYLING & PHOTOGRAPHY:
Marilé du Plessis – ICA 3rd-year student, specialising in Media Communication
WINE PAIRING:

Ricardo Whittaker – ICA 3rd-year student, specialising in Professional Wine Studies & Event Coördination

Mellasat White Pinotage 2019

BROWSE OUR RECIPES

Looking to go on a culinary adventure? Try out some of our recipes in the comfort of your home. Created by our chef students under the expert guidance of ICA lecturers, these recipes invite you to get creative, with a professional flair.

LEARN FROM THE BEST

READY TO JOIN THE ICA?

We believe, "to be the best, you need to learn from the best". So why not join the ICA and train with an award winning and Internationally rated the BEST chef school in Africa & one of the top three in the WORLD. The training ground for highly skilled world-class chefs. Our comprehensive and specialised training is based on classic gastronomic principles, coupled with innovative thinking and creative flair.

LEARN FROM THE BEST

READY TO JOIN THE ICA?

We believe, "to be the best, you need to learn from the best". So why not join the ICA and train with an award winning and Internationally rated the BEST chef school in Africa & one of the top three in the WORLD. The training ground for highly skilled world-class chefs. Our comprehensive and specialised training is based on classic gastronomic principles, coupled with innovative thinking and creative flair.
The Institute of Culinary Arts (ICA) is South Africa's leading Chef School and in the top 3 in Africa. Learn from the best with ICA and start your culinary journey.
© 2024 ICA Chef. All rights reserved.
Website Designed & Managed by 19 Digital